Warm acacia honey and green apples on the nose leading to warm winter spices, vanilla and honeysuckle on the palate. The finish is gloriously long with notes of vanilla and honey.
Balvenie Caribbean Cask 14 Year Old
Finished in casks which previously held Caribbean rum, imparting some extra sweetness and warmth to the whisky. The fabulous result is a wellrounded whisky with notes of toffee, fruit and vanilla.
Balvenie Double Wood 17 Year Old
Sherry influence very prominent with cakey dried fruit (date, raisin) mingling with apple pie aromas. The main difference with the 12yo, though, is that here the oak is centre-stage.
Cardhu 12 Year Old
A much loved single malt, the Cardhu is an easy-going, charming Speysider. It is a clean, crisp yet sweet malt evoking flavours of honeyed flapjacks and home-made caramel squares. This is one for the sweet-toothed among you.
Glenfiddich 12 Years Old
A light, elegant and softly sweet Speyside malt. This well-loved whisky is sure to please.
Glenfiddich Solera Reserve 15 Year Old
Some burnt cake, toffee, charred wood. Medium long finish, like apple pie.
Knockando 12 Year Old
Notes of waxy manuka honey, hints of malty barley and roots with a touch of stemmy cut hay. There is a very supple, chewy peat lying quietly in the background.
The Fine Oak range is... more approachable, and has the potential to be embraced by a greater percentage of whisky drinkers... cutting back on the sherry reveals more of the Macalla spirit, which is first-class.
Monkey Shoulder Triple Malt
Monkey Shoulder is the world’s first Triple Malt, a blend of three of Speyside’s finest single malt whiskies.
Auchentoshan 12 Year Old
Butter and lemon, fresh and grassy with a warm, creamy oak finish.
Auchentoshan American Oak
Matured in American bourbon casks for sweet aromas of vanilla and coconut.
Glenkinchie 12 Year Old
A refreshing Lowland malt with gentle and sweet yet spicy notes. It has a creamy mouthfeel but develops citrus notes in its finish.
Glenkinchie Distillers Edition Amontillado
Specially selected spices and pepper creeps in with a touch of oaked acidity.
It’s a true classic from Islay anda musttry for any fan of single malt whisky.
Bowmore 12 Year Old
Very floral, lots of peat and smoky heather. Ash, hay, coastal, zesty orange.
Bowmore Darkest 15 Year Old
True Bowmore character, salty, lots of peat, great finish.
Caol Ila 12 Year Old
Lighter bodied than many Islay malts, yet with all their typical peatiness.
Coal Ila Distiller’s Moscatel
Peaty and medicinal, so smooth and full of flavours-incredible!
Lagavulin 16 Year Old
The Islay representative in the ‘Classic Malts’ series is a deep, dry and exceptionally peaty bruiser. Probably the most pungent of all Islay malts. Langavulin is not for the faint-hearted but inspires fanatical devotion in it’s many followers.
Laphroig 10 Year Old
Full-bodied, smoky gem, with a residual sweetness and a hint of salt, amidst the seaweedy, peat, smoke, malty, peppery, spices, slight nuttiness.
A really vigorous whisky! It will blow your mind with smoke!
China’s contender for the best breakfast rea. It has an orange-red colour and is delightful with or without milk.
Unique in both flavour and production method, by drinking pu-erh you can reduce cholesterol, cleanse the blood, aid digestion of fatty foods and assist in eliminating excess alcohol from your bloodstream.
It has a very full flavour with a slight smokiness.
Our Earl Grey is made with fresh Sicilian bergamot oil. We urge all Earl Grey drinkers to try one.